“Thank you so much and bravo for your organisation: it was fantastic! We had such a great time because you made everything so easy. It has been a very special trip that I will remember forever. Thank you, thank you!”
– Anne Louis-Dreyfus, France
Savour truly outstanding fine wines and dining
The Cape’s Golden Triangle combines world-class wines, awarded restaurants and diverse culture with landscapes so breath-taking that they’ll remain with you forever…
- Set off with a bang by sabering champagne at Haute Cabriere. Enjoy wine tasting on the move with the Franschhoek wine tram. Cycle through the vineyards with a bike and wine experience. Put your feet to work, when you stomp and make the wine in the traditional way.
- Visit some of the most prestigious estates. A wine and cheese tasting at Fairview with a private speaker over dinner. Morgenster’s wine and olive tasting presented by owner Giulio Bertrand. Wine tasting at majestic Vergelegen. A 3-course dinner at the renowned Rustenberg wine estate, hosted by Simon Barlow and his son Murray and accompanied by a selection of wines. Waterford wine and chocolate tasting with owner Kevin Arnold in a visually picturesque setting. Vriesenhof champagne tasting followed by an informal braai (traditional South African barbeque), hosted by Marco van Embden overlooking the boutique estate.
- Cape Town’s restaurants are too many to mention with 7 of the top 10 in the country for 2015 located in the city – many of them rated amongst the top in the world. Top chef, Luke Dale Robert’s, The Test Kitchen in Woodstock. Camphors at Vergelegen in the Stellenbosch Wine Country. The Tasting Room at Le Quartier Francais in Franschhoek. Nobu at the One and Only. The list goes on and is joined by colourful locals like: Biesmiellah’s in BoKaap
